Our Commercial Consulting Services
Chef consultants are employed by hotels, restaurants, cruises, and any other public and private establishment that serve foods to their employees and guests. They are not only excellent cooks but also knowledgeable about the different style of cuisine followed the world over. They hold a degree in culinary and experience as a chief cook in hotel and food industry. To work as a chef consultant, your job application must describe your culinary skills, knowledge of different cuisine, and experience in preparing all types of dishes, including dessert, pastries, etc.